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KitchenAid Gourmet 5-Piece Japanese Steel Knife Set with Sharpener and Birchwood Block

£99.99

THIS ITEM IS ONLY AVAILABLE FOR LOCAL DELIVERY (HD POSTCODE) OR CLICK & COLLECT IN-STORE

YOU MUST BE 18 OR OLDER TO ORDER THIS PRODUCT. PROOF OF ID WILL BE REQUIRED ON DELIVERY

This KitchenAid five-piece knife block set provides all the necessary tools for everyday kitchen tasks such as trimming meat, chopping vegetables, and slicing bread. The knives are crafted from semi-polished, high-carbon Japanese steel that is hardened and tempered to maintain a sharp edge. Each handle is triple-riveted and ergonomically shaped for optimal balance and comfort. The knives fit securely into a stylish birchwood knife block, which includes a built-in knife sharpener to keep your blades honed with every use.

FULL CONTENTS: 20cm (8 inch) chef knife, 20cm (8 inch) bread knife, 20cm (8 inch) carving knife, 11.5cm (4½ inch) utility knife, and 9cm (3½ inch) paring knife.

CARE: KitchenAid knives are safe for top rack dishwasher use; however, handwashing and immediate drying are recommended to prolong the knives’ lifespan.

Key Features:

Essential Cutting Tools: This KitchenAid knife block set offers 5 fundamental kitchen knives designed for everyday tasks such as cutting, slicing, chopping, and trimming.

Complete Set: Includes a 20cm chef’s knife, 20cm bread knife, 20cm carving knife, 11.5cm utility knife, and 9cm paring knife, all housed in an elegant birchwood block.

Durable Construction: Each knife is forged from semi-polished, high-carbon Japanese steel, ensuring long-lasting sharpness, and is equipped with well-balanced, triple-riveted handles for comfortable use.

Convenient Feature: The block incorporates a built-in knife sharpener, allowing you to maintain the knives' sharpness easily and efficiently.

Care Instructions: KitchenAid knives are safe for top-rack dishwashing, but to preserve their longevity, hand washing followed by immediate drying is recommended.

SKU: KAKO5PSTSNOBG

THIS ITEM IS ONLY AVAILABLE FOR LOCAL DELIVERY (HD POSTCODE) OR CLICK & COLLECT IN-STORE

YOU MUST BE 18 OR OLDER TO ORDER THIS PRODUCT. PROOF OF ID WILL BE REQUIRED ON DELIVERY

This KitchenAid five-piece knife block set provides all the necessary tools for everyday kitchen tasks such as trimming meat, chopping vegetables, and slicing bread. The knives are crafted from semi-polished, high-carbon Japanese steel that is hardened and tempered to maintain a sharp edge. Each handle is triple-riveted and ergonomically shaped for optimal balance and comfort. The knives fit securely into a stylish birchwood knife block, which includes a built-in knife sharpener to keep your blades honed with every use.

FULL CONTENTS: 20cm (8 inch) chef knife, 20cm (8 inch) bread knife, 20cm (8 inch) carving knife, 11.5cm (4½ inch) utility knife, and 9cm (3½ inch) paring knife.

CARE: KitchenAid knives are safe for top rack dishwasher use; however, handwashing and immediate drying are recommended to prolong the knives’ lifespan.

Key Features:

Essential Cutting Tools: This KitchenAid knife block set offers 5 fundamental kitchen knives designed for everyday tasks such as cutting, slicing, chopping, and trimming.

Complete Set: Includes a 20cm chef’s knife, 20cm bread knife, 20cm carving knife, 11.5cm utility knife, and 9cm paring knife, all housed in an elegant birchwood block.

Durable Construction: Each knife is forged from semi-polished, high-carbon Japanese steel, ensuring long-lasting sharpness, and is equipped with well-balanced, triple-riveted handles for comfortable use.

Convenient Feature: The block incorporates a built-in knife sharpener, allowing you to maintain the knives' sharpness easily and efficiently.

Care Instructions: KitchenAid knives are safe for top-rack dishwashing, but to preserve their longevity, hand washing followed by immediate drying is recommended.

SKU: KAKO5PSTSNOBG

These knives are very sharp. Handle with care and store out of the reach of children. Use wooden or plastic chopping boards to avoid blunting the blade. Do not wait for the edges to go blunt, sharpen the blade edges regularly.

Look after your knives, and they will look after you.

We recommend washing the knives by hand, but do not clean using abrasive cleaners, steel wool or scouring powder. If you prefer to use a dishwasher, place in the top rack with the cutting edge pointing down. Do not place the blade in contact with other knives or cutlery in the dishwasher, as staining may occur. Avoid rinse and hold programmes and remove and hand dry as soon as the cycle is complete. To clean the wooden knife block, use a clean soft cloth and do not immerse the knife block in water.